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Executive Sous Chef

1 month ago

Theydon Bois, Essex, United Kingdom Queen Victoria Full time

Sous Chef Live In Available

At Queen Victoria, we're seeking a highly skilled and ambitious Sous Chef to join our team. As a key member of our kitchen brigade, you'll be responsible for delivering exceptional food quality and exceeding guest expectations.

Key Responsibilities:

  • Managing food stock control, including ordering, deliveries, and stock taking
  • Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence
  • Training and developing the kitchen team to reach their full potential
  • Ensuring Food Safety and Health & Safety compliance in accordance with the law and company policy

Previous experience in a busy kitchen is essential, and you must be willing to take on responsibility and remain calm under pressure. We offer a competitive salary, achievable bonus scheme, and great live-in accommodation if required.

What We Offer:

  • A competitive salary
  • An achievable bonus scheme
  • Contracted 45 hours a week
  • Shift flexibility
  • Weekly pay
  • Great live-in accommodation - if required
  • Family-friendly policies, including enhanced maternity and paternity pay
  • A share of gratuities
  • 60% discounted meals when working
  • 25% discount on food and 20% off drinks for you and your friends on your day off
  • Fantastic training and career development through McMullen's GROW Programme