Culinary Team Member

6 days ago


Cardiff, Cardiff, United Kingdom CV-Library Full time
Job Opportunity

We are currently seeking a skilled chef to fill a part-time position within our team.

The ideal candidate will possess experience in maintaining high standards of food quality, presentation, and hygiene in a fast-paced kitchen environment.

This role involves working a busy breakfast shift on Friday mornings and Sunday brunch, with daytime hours from 7am/8am to 2:30pm/3:30pm.

Responsibilities:
  1. Ensure that all food preparation tasks are completed in time for service, maintaining the highest standards of quality and presentation.
  2. Collaborate with the team to achieve exceptional results and deliver outstanding customer experiences.
  3. Communicate effectively with colleagues and management to drive success and minimize errors.
  4. Manage stock levels efficiently and forward food orders to the head chef or management.
  5. Minimize wastage and maintain a clean and organized kitchen environment.
  6. Lead by example and adhere to health and safety protocols.
Requirements:
  • Minimum of 1 year's experience in a similar role, preferably in a busy kitchen environment.
  • Proven ability to work independently and as part of a team.
  • Excellent communication and interpersonal skills to interact with colleagues and management.
  • Positive attitude and enthusiasm for delivering exceptional customer experiences.
Benefits:

Competitive hourly rate of £12.00-£12.50 per hour, reflecting your skills and experience.

Potential for career progression within our organization, offering opportunities for growth and development.

A supportive and dynamic work environment that encourages collaboration and teamwork.


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