Executive Chef for Breakfast Service
5 days ago
Company Overview:
The successful candidate will lead a section of the kitchen during breakfast service, exceeding guest satisfaction and delivering excellent food service.
This is an exciting opportunity to join the team at our 5-Star hotel in Ascot, with fantastic working hours, hotel discounts, and opportunities for development within a luxury environment.
Job Description:
We are seeking an experienced Chef to lead our breakfast service, managing a team and ensuring high standards of food quality and presentation.
The ideal candidate will have prior experience as a quality chef in a relevant role or equivalent, with a background in hotel or restaurant management.
Required Skills and Qualifications:
- NVQ Level 2 & 3 Qualification
- Excellent verbal and written English skills
- Good understanding of food safety and hygiene practices
Salary: £35,000 - £36,000 Per Annum
Location: Ascot, 5 Star Hotel
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