Executive Culinary Director

3 days ago


Coventry, Coventry, United Kingdom Rank Group Full time
Executive Culinary Director

In this esteemed role at Rank Group, you will lead the culinary team to deliver an unparalleled dining experience for our customers. With a strong focus on leadership and coordination, you will oversee day-to-day kitchen operations, ensuring consistency and quality in every dish.

Your influence extends to customer satisfaction, where you are responsible for service quality and operational outcomes that shape each visit, guaranteeing an unforgettable experience for all.

As Executive Culinary Director, you will take accountability for service levels and operational results, driving our mission to be the most loved Casinos in the UK. An estimated salary of £45,000 - £55,000 per annum reflects the importance of this position.

To succeed in this role, you must have:

  1. Proven ability in managing great customer experiences in food preparation in restaurants and/or the hospitality industry.
  2. Experience in running a busy commercial kitchen at a high level with high standards.
  3. Previous successful experience in managing commercial costs and revenues of a food or hospitality outlet.
  4. An understanding of Health & Safety procedures within a kitchen setting.


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