Executive Chef

Company Overview

Hana Group is a dynamic and fast-growing international company that places a strong emphasis on employee development and sustainability. Our teams proudly manufacture high-quality Sushi products daily, adhering to the highest standards of food safety and health.

The successful candidate will have the opportunity to join our team as a Chef Manager in one of our kiosks located in a busy retail environment. As part of our team, you will be responsible for leading by example, maintaining a safe and clean working environment, and delivering exceptional customer service.

This is an exciting opportunity for someone who is passionate about food, people, and making a difference. If you are enthusiastic, energetic, and flexible, with a 'can-do' attitude, we want to hear from you

**About the Role:**

We are seeking an experienced Chef Manager to oversee the day-to-day operations of our kiosk. The successful candidate will have previous experience in leading a team, ensuring high standards of food safety and cleanliness, and maintaining excellent customer service skills. You will also be required to prepare fresh ingredients, accurately label products, and multitask effectively.

The ideal candidate will possess a Level 2 Food Safety certificate, although full training will be provided. In return, we offer a competitive salary of up to £13 per hour, paid fortnightly, along with a range of benefits including free lunch, access to Perkbox, and ongoing training opportunities.

This role offers the perfect blend of challenge and reward for a motivated individual who is eager to make a real impact.

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