Food Preparation Professional

5 days ago


Ross on Wye, Herefordshire, United Kingdom greene king Full time
Job Description

As an Executive Chef Trainee, you will be responsible for preparing, cooking, and presenting food that meets specifications and customer expectations. This role requires strong communication skills to work effectively with the team and provide high-quality meals to customers on time.

You will also be expected to maintain hygiene levels and safety regulations in the kitchen, ensuring the safety of the team and visitors. To succeed in this role, you must be willing to learn and adapt to new products, menus, and promotions.



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