Executive Dessert Specialist
3 weeks ago
Job Title: Executive Dessert Specialist
">About the Role:
C & N Recruitment's client is an independent award-winning restaurant seeking a highly skilled and creative pastry chef to join their team.
The ideal candidate will have a passion for innovation, be able to work under pressure, and maintain high standards of quality.
About You:
We are looking for someone who is driven, motivated, and has excellent communication skills. The successful candidate will work closely with the head chef to create unique desserts that showcase seasonal ingredients and exceed customer expectations.
Responsibilities:
- Kitchen Operations: Oversee day-to-day kitchen operations, preparing, cooking, and presenting high-quality dishes, including pastries.
- Food Preparation: Ensure all food meets the highest standards of quality, following recipes and presentation guidelines.
- Menu Planning: Collaborate with the head chef to plan and develop menus, considering seasonal ingredients, customer preferences, and cost control.
- Inventory & Cost Management: Monitor stock levels, order supplies, and manage portion and waste control to maintain margins and budgets.
What We Offer:
C & N Recruitment can assist with relocation, and the restaurant offers a competitive salary, working hours from Wednesday evening to Sunday lunch, and Monday and Tuesday off.
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