Executive Chef
2 weeks ago
We are seeking a talented and experienced Head Chef to join our team at Compass UK & Ireland. As a leading provider of catering and support services, we are committed to delivering exceptional food and hospitality experiences to our customers.
The successful candidate will lead a team of culinary professionals in a complex, busy, and multi-faceted environment. They will be responsible for delivering a range of food and catering services across multiple outlets, ensuring that our reputation for quality is enhanced at all times.
- Plan, organise, and direct the preparation and cooking of food to meet the highest standards of quality and presentation.
- Take responsibility for the food production process, ensuring a hands-on approach to maintaining the highest standards of food safety and hygiene.
- Drive sales through centrally driven menu planning and promotions, and preferred suppliers.
- Responsible for all aspects of food safety, HSE, and COSHH.
- Implement and maintain food monitoring procedures to facilitate budgetary control and monitor all costs involved in the kitchen against agreed budgets.
Requirements
- Excellent culinary and presentation skills.
- Excellent communication and interpersonal skills.
- Energetic and passionate about delivering exceptional food and hospitality experiences.
- Able to manage staff in a calm and inspirational manner.
- A forward-thinker who can prevent wastage and maintain a high level of efficiency.
- Demonstrates a passion for food and a commitment to quality and excellence.
- Team player with excellent organisational skills.
- Numerate and computer literate with an understanding of financial drivers.
- A clear understanding of profit margins, purchasing policy, budgeting, and food costing, including control.
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