Sous Chef and Team Leader
3 days ago
About the Role:
We are looking for a skilled chef to join our team as a Sous Chef. As a key member of the kitchen brigade, you will be responsible for preparing and cooking food to the highest standard, while also leading and motivating a team of chefs.
Responsibilities:
- Assisting the Head Chef in the management of the kitchen brigade
- Preparing and cooking food to the highest standard
- Liaising with the Stewarding team for all cleaning requirements
- Handling all complaints swiftly and efficiently
- Ensuring that all food items are received and checked against the invoice, then stored in the correct manner
Requirements:
To be successful in this role, you will need:
- Proven experience as a Sous Chef in a similar role
- Comprehensive knowledge of kitchen operations and health and safety legislation
- Ability to lead and motivate a team of chefs
- Strong communication and interpersonal skills
- A passion for food and a commitment to delivering high-quality dishes
What We Offer:
We offer a competitive salary of £13.54 per hour, plus fantastic benefits. You will also have the opportunity to enroll onto a Celtic Pathways qualification as part of your Learning Journey.
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