Executive Chef Assistant
3 weeks ago
Kitchen Leadership Position
About the RoleWe are seeking an experienced Sous Chef to join our team at Adamton Country House. This is an excellent opportunity for a skilled and motivated individual to take on a senior leadership role within our kitchen team.
Key Responsibilities:
- Leading the kitchen team to deliver high-quality meals and exceptional customer service
- Developing and implementing new culinary concepts and menus
- Collaborating with other departments to ensure seamless operations
- Maintaining a safe and efficient kitchen environment
- Identifying and addressing areas for improvement
Requirements:
- Prior experience as a Sous Chef in a hotel kitchen setting
- Proven leadership and management skills
- Ability to motivate and develop team members
- Excellent communication and interpersonal skills
Benefits:
- Career development opportunities within the UK
- Staff discount rates when staying at one of our hotels
- 50% discount off food and drink if staying at one of our hotels
- Friends and family hotel stay discounts
- Reduced membership at our Leisure clubs
- Free meals on duty (when applicable)
- Free Uniform (if applicable to your role)
- Up to 28 days holiday including bank holidays per annum
- Auto enrolment pension scheme
Estimated Salary: £40,000 - £55,000 per annum, depending on experience
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