Executive Chef

1 day ago


Exmouth, Devon, United Kingdom Compass Group UK Full time
Job Overview

We are seeking an experienced and skilled Head Chef to join our team at Compass Group UK. As a key member of our culinary team, you will be responsible for the daily operations of our kitchen, ensuring high-quality food production and exceptional customer service.

About the Role

The successful candidate will have a proven track record in managing kitchen teams, with a focus on delivering excellent food quality, presentation, and consistency. You will be responsible for leading a team of chefs, cooks, and other kitchen staff, ensuring that all tasks are completed efficiently and effectively.

Key Responsibilities
  • Oversee the preparation and presentation of high-quality meals, adhering to strict health and safety standards.
  • Lead a team of chefs, cooks, and other kitchen staff, providing guidance, support, and training as needed.
  • Develop and implement new menu ideas, working closely with our procurement team to source the best ingredients.
  • Maintain accurate inventory records, managing stock levels and minimizing waste.
  • Ensure compliance with all relevant health and safety regulations, including food hygiene and handling procedures.
Requirements
  • City & Guilds 706/1 & 2 or NVQ equivalent qualification in culinary arts.
  • Minimum 2 years' experience in a similar role, preferably in a large-scale catering environment.
  • Proven leadership skills, with the ability to motivate and inspire a team.
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues at all levels.
Benefits
  • A competitive salary range of £35,000 - £45,000 per annum, depending on experience.
  • Overtime opportunities, with potential for additional earnings.
  • A comprehensive benefits package, including pension scheme, life insurance, and employee assistance program.
  • Opportunities for career development and progression within the company.


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