Apprentice Commis Chef Opportunity

4 weeks ago


Bournemouth, Bournemouth, United Kingdom Shepherd Neame Full time

We are excited to offer an apprenticeship opportunity for a Commis Chef to join our team at Shepherd Neame. This 12-month programme will provide you with the skills and knowledge needed to succeed in a commercial kitchen environment.

Key Responsibilities:

  • Food preparation, cooking, and presentation to specification
  • Maintaining good food hygiene practices and rotating stock
  • Equipment preparation and cleaning to meet food hygiene and kitchen standards
  • Kitchen cleaning and maintenance as part of an ongoing standard

What You Will Gain:

  • Competitive hourly pay rate and a share of tips
  • Early wage withdrawal scheme and 25% discount on food and drink at Shepherd Neame Managed Houses
  • Access to a Workplace Mental Health Platform and company pension plan
  • The opportunity to develop and move within our pubs, brewery, and support office
  • Flexible working hours and a supportive working environment

Training and Development:

  • 12 months of on-the-job training and off-site learning with our training provider partner
  • Regular workshops and development days to boost your knowledge, skills, and behaviours
  • Access to an online learning platform and portfolio system

What We Need from You:

  • At least 6 hours per week in paid hours to complete your off-the-job training
  • Availability to attend training at the Chef Academy roughly every four to six weeks

Next Steps:

Once you have successfully completed this level 2 apprenticeship, you might be able to progress into a Senior Production or Chef De Partie role. We are an authentic, independent business that values our team members and offers a supportive working environment.

Shepherd Neame is Britain's oldest brewer, with a rich history and a commitment to quality and excellence. We employ around 1,500 team members across our pub estate and more than 270 at our Brewery and Support Office.



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