Executive Chef Assistant

3 weeks ago


Glasgow, Glasgow City, United Kingdom Stafffinders Full time
Junior Sous Chef Opportunity at Stafffinders

Dive into a dynamic kitchen environment where innovation meets tradition at one of Glasgow's most prestigious hotel venues. As a Junior Sous Chef, you will play a pivotal role in supporting the Head Chef and overseeing all aspects of kitchen operations.

Key Responsibilities:
  • Collaborate closely with the Head Chef to ensure efficient management and execution of daily tasks.
  • Supervise kitchen staff to maintain smooth and effective operations.
  • Mentor and train junior chefs to enhance their skills and uphold high culinary standards.
  • Ensure every dish meets five-star quality expectations, focusing on both taste and presentation.
Requirements:

To succeed in this role, you should possess a genuine passion for high-quality cuisine and a keen interest in contributing to a modern reinterpretation of classic culinary traditions. A solid understanding of health and safety regulations is essential, as is a clear ambition for career advancement.

We offer a competitive annual salary of £38,000, a generous share of tips, exclusive invitations to company events, and access to a range of discounts. Complimentary on-site parking and tasty meals provided during shifts are also included. Cycle-to-work program and tailored career development opportunities are available to support your growth.



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