Culinary Team Lead
16 hours ago
We are seeking a talented Culinary Team Lead to join our esteemed culinary team at Avery Healthcare Group Ltd. in Bristol.
The ideal candidate will possess a relevant catering qualification, such as City & Guilds 706/1 and 706/2 or NVQ, and have a minimum of 1 year of catering experience.
As a key member of our team, you will be responsible for assisting the Head Chef in delivering a comprehensive and quality culinary service that contributes to the overall well-being of our residents.
Your focus will be on preparing modified diets, supervising and directing the work of culinary staff, and ensuring all food preparation meets the highest hygiene standards.
In addition to your technical skills, you must demonstrate compassion, commitment to high-quality service, and the ability to be adaptive and flexible to cover a range of responsibilities at short notice.
Please note that this role requires an ADDBS Disclosure check and proof of eligibility to work in the UK.
Salary: £28,000 - £32,000 per annum (dependent on experience).
Benefits include competitive salary, comprehensive training, and opportunities for career growth and development within our organization.
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