Executive Culinary Director
7 days ago
About the Role:
This is an exciting opportunity for a talented Head Chef to lead a dynamic kitchen team at a 200+ bedroom hotel.
Key Responsibilities:
- Develop and implement a unique menu concept that showcases your culinary expertise.
- Lead a team of 7 skilled chefs to deliver exceptional food quality and service.
- Collaborate with the hotel's management to ensure seamless kitchen operations.
What We Offer:
- A competitive salary of £3700 + 10% bonus.
- A supportive work environment with no double shifts.
- The freedom to implement your own culinary ideas and creativity.
Perks:
- On-site parking for convenience.
- A stable and great work-life balance.
This is a chance for a passionate Head Chef to make a real impact in a non-branded setting with autonomy and creativity.
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