Executive Culinary Director

3 weeks ago


Glasgow, Glasgow City, United Kingdom YOTEL Glasgow Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to lead our culinary team at YOTEL Glasgow. As a key member of our Food and Beverage team, you will be responsible for delivering exceptional dining experiences for our guests.

Key Responsibilities
  • Oversee all kitchen operations, ensuring seamless execution of menu items and exceptional food quality.
  • Develop and implement new menu concepts, working closely with the Food and Beverage Manager to drive business growth.
  • Lead and mentor a high-performing kitchen team, fostering a culture of excellence and innovation.
  • Collaborate with the management team to achieve financial targets and drive business success.
  • Ensure compliance with health and safety regulations, including HACCP and COSHH.
What We Offer

As a Head Chef at YOTEL Glasgow, you will have the opportunity to work in a dynamic and fast-paced environment, with a focus on delivering exceptional guest experiences. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.

If you are a motivated and experienced Head Chef looking for a new challenge, we would love to hear from you.



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