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Apprentice Culinary Professional

2 months ago

Manchester, United Kingdom The Lowry Hotel Full time

Job Summary:

The Lowry Hotel is seeking a highly motivated and enthusiastic Apprentice Culinary Professional to join our dynamic kitchen team. As an Apprentice Chef, you will have the opportunity to develop your culinary skills and knowledge in a fast-paced and exciting environment.

Key Responsibilities:

  • Assist in the preparation and presentation of high-quality dishes to meet the hotel's culinary standards.
  • Work closely with the Executive Chef and kitchen team to ensure seamless service delivery.
  • Participate in ongoing training and development programs to enhance your culinary skills and knowledge.
  • Contribute to maintaining a clean and organized kitchen environment.
  • Collaborate with colleagues to achieve exceptional customer service and satisfaction.

Requirements:

  • Passion for cooking and a desire to learn and develop your culinary skills.
  • Ability to work effectively in a team environment.
  • Flexibility to work a variety of shifts, including weekends and holidays.
  • Basic knowledge of kitchen operations and safety procedures.
  • Ability to maintain confidentiality and handle sensitive information.

What We Offer:

  • Opportunity to work in a prestigious hotel with a reputation for excellence.
  • Comprehensive training and development programs to enhance your culinary skills and knowledge.
  • Competitive salary and benefits package.
  • Uniforms and meals on duty provided.
  • Access to discounted rates with Millennium and Copthorne Hotels.
  • Access to wider wallet benefits platform.
  • Death in service benefit for contracted employees.

The Lowry Hotel is an equal opportunities employer.