Hospitality Business Leader

5 days ago

Hockley, United Kingdom Itihaas Full time

Job Responsibilities: As the General Restaurant Manager, you will be responsible for supervising restaurant staff, managing inventory, controlling costs, and maintaining customer satisfaction. You will also develop and implement marketing strategies to drive sales growth and increase brand awareness.

You will work closely with our sales team to identify new revenue streams and develop effective promotional campaigns. Your ability to analyze data, make informed decisions, and adapt to changing market conditions will be crucial in this role.

We are offering a salary range of $100,000 - $130,000 per annum, along with opportunities for professional development and career advancement.

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