Executive Chef
4 weeks ago
At Eurest, we are passionate about delivering exceptional food experiences in the workplace. As a Business and Industry (B&I) leader, we know that great-tasting food can help fuel employees throughout the day, sharpen their thinking, and motivate them to perform at their best.
We are currently recruiting an ambitious Executive Chef to join our team on a full-time basis contracted to 40 hours per week. The estimated salary for this role is £30,000 - £45,000 per annum, depending on experience and qualifications.
The ideal candidate will be responsible for preparing and serving high-quality food that delights our clients and customers. Key responsibilities include overseeing and implementing menu changes, identifying opportunities to improve our food services, and listening and acting on customer feedback to consistently improve our food services.
To succeed in this role, you will need to be passionate about great-tasting food and exceptional customer service. A City & Guilds 706/1 & 2 or NVQ equivalent qualification is essential, as well as experience supervising a team and working in a similar chef role. A flexible approach to working and a commitment to maintaining hygiene standards are also required.
We connect workplaces to mindful, flavourful, and planet-positive catering. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We are committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.
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