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Pastry Chef de Partie

2 months ago

City of London, Greater London, United Kingdom South Place Hotel Full time
About the Role

We are seeking a highly skilled Pastry Chef de Partie to join our team at South Place Hotel, a luxurious boutique hotel in the heart of London.

As a Pastry Chef de Partie, you will be responsible for the preparation and presentation of high-quality pastries, desserts, and other sweet treats for our guests.

Key Responsibilities
  • Prepare and cook a variety of pastries, desserts, and other sweet treats to the highest standards of quality and presentation.
  • Work closely with the kitchen team to ensure seamless service and efficient food preparation.
  • Maintain a clean and organized workspace, adhering to all health and safety regulations.
  • Develop and implement new recipes and menu ideas to enhance the hotel's culinary offerings.
  • Collaborate with the hotel's events team to create bespoke desserts and pastries for special occasions.
What We Offer

As a member of our team, you will enjoy a range of benefits, including:

  • A competitive salary and benefits package.
  • The opportunity to work in a luxurious and dynamic environment.
  • Professional development and training opportunities.
  • A fun and supportive team environment.
About Us

South Place Hotel is a luxurious boutique hotel located in the heart of London. We offer a range of luxurious rooms, suites, and event spaces, as well as a Michelin-starred restaurant and several bars.

We are passionate about delivering exceptional service and creating unforgettable experiences for our guests. If you are a skilled and motivated Pastry Chef de Partie looking for a new challenge, we would love to hear from you.