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Executive Culinary Director

2 months ago


Alexandria, West Dunbartonshire, United Kingdom Vintage Inns Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Vintage Inns. As a key member of our management team, you will be responsible for creating a culinary experience that exceeds our guests' expectations.

Key Responsibilities
  • Train and inspire your team to deliver exceptional food quality and presentation.
  • Develop and implement menu plans to drive sales and customer satisfaction.
  • Manage kitchen operations, including food ordering, preparation, and stock control.
  • Ensure compliance with health and safety regulations and maintain a clean and hygienic kitchen environment.
  • Work collaboratively with the hotel team to provide a seamless dining experience for our guests.
What We Offer
  • A competitive salary and bonus scheme.
  • Opportunities for career growth and professional development.
  • A comprehensive benefits package, including pension, holiday entitlement, and health and dental plans.
  • A 33% discount on food and drink across all our brands.
  • A 20% discount on food and drink for friends and family.
  • Discounted gym memberships.
About Us

Vintage Inns is a collection of rural pubs where muddy boots and paws are welcome. We offer a warm and welcoming atmosphere, with roaring log fires, traditional food, and a cozy ambiance. If you're passionate about delivering exceptional customer service and culinary experiences, we'd love to hear from you.