Food and Beverage Operations Manager
3 weeks ago
Unlock Your Potential as a Food and Beverage Manager
We are seeking a highly motivated and experienced Food and Beverage Manager to lead our team at DoubleTree by Hilton Oxford Belfry. As a key member of our hospitality team, you will be responsible for delivering exceptional guest service and maximizing revenue across all food and beverage outlets.
Key Responsibilities:
- Lead a high-performing F&B team across all outlets, including conference and events, restaurant, bar, and room service.
- Develop and implement strategies to drive revenue growth and improve guest satisfaction.
- Collaborate with the hotel team to ensure seamless service delivery and exceed guest expectations.
- Maintain high standards of quality and service, ensuring a consistent and exceptional guest experience.
Requirements:
- Previous experience in a food and beverage department within a hotel or similar environment.
- Proven people management skills and ability to lead a high-performing team.
- Strong knowledge of food and beverage operations, including menu planning, inventory management, and staff training.
- Excellent communication and interpersonal skills, with the ability to work effectively with guests, colleagues, and external partners.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career development and professional growth.
- A dynamic and supportive work environment.
- Access to ongoing training and development programs.
Join Our Team:
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