Food and Beverage Operations Manager
2 weeks ago
About the Role:
We are seeking a talented Food and Beverage Operations Manager to lead our F&B team across all outlets at DoubleTree by Hilton Oxford Belfry. As a key member of our hotel team, you will be responsible for delivering exceptional guest service, maximising revenue, and driving quality and standards in our food and beverage departments.
Key Responsibilities:
- Lead by example and from the front, ensuring the highest standards of guest service and quality across all F&B outlets.
- Maximise revenue opportunities through effective sales strategies and team motivation.
- Develop and maintain high-performing F&B teams through effective recruitment, training, and coaching.
- Work closely with our events and conference teams to deliver exceptional food and beverage experiences for our guests.
Requirements:
- Previous experience in a food and beverage leadership role within a hotel or similar environment.
- Strong people management skills, with the ability to motivate and develop high-performing teams.
- Excellent customer service skills, with a passion for delivering exceptional guest experiences.
- Strong knowledge of food and beverage operations, with the ability to drive quality and standards.
About Us:
DoubleTree by Hilton Oxford Belfry is a 4-star hotel located in Thame, just outside Oxford and within close proximity to the Cotswolds. Our hotel features a range of amenities, including a gym, pool, sauna, tennis courts, and a relaxing Elemis spa. We are proud to be a Disability Confident employer and are committed to diversity, inclusion, and equal opportunities for all.
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