Restaurant Operations Manager
7 days ago
Restaurant Manager Job Description
About the Role
We are seeking a highly skilled Restaurant Manager to lead our front-of-house team at a renowned destination in Carlisle. As a Restaurant Manager, you will be responsible for ensuring seamless operations and delivering an exceptional dining experience to our guests.
Key Responsibilities
- Oversee service at tables to ensure a positive dining experience for all guests
- Train and develop the front-of-house team to uphold our standards of excellence
- Drive the brand's culture and motivate the team to deliver exceptional service
- Handle guest queries promptly and professionally
Requirements
- Previous management experience in the restaurant scene, preferably within a premium restaurant
- Passion for delivering the highest levels of service
- Excellent organisational and communication skills
- Effective multitasking abilities and the ability to motivate a team
What's On Offer
A salary of up to £30,000 per year, working 40 hours, with free meals on duty, development opportunities, and a great working environment.
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