Luxury Pastry Chef Position

4 days ago


Hampshire, United Kingdom C&E Recruitment Full time
Job Description

We are currently seeking a skilled and motivated Pasty Commis Chef to join our prestigious luxury hotel in Hook, Hampshire.

This is an excellent opportunity for a talented pastry chef to work with our experienced team and contribute to the success of our award-winning Georgian property. The successful candidate will have the chance to work on high-quality desserts and events, developing their skills and expertise in a fast-paced environment.

Key Responsibilities:

  • Assist in the preparation and delivery of all desserts for the restaurant, afternoon tea, and events service within the hotel.
  • Work closely with the head pastry chef to develop new dessert menus and improve existing ones.
  • Maintain high standards of presentation, quality, and consistency in all pastries and desserts.

Benefits:

  • A competitive salary of £33,000 per annum (£25,000 basic + £8,000 service charge).
  • A 40-hour contract with meal breaks and opportunities for overtime.
  • Great discounts on food and beverage across the group.
  • Free parking and proximity to major transportation links.
  • Ongoing training and development opportunities to enhance your skills and knowledge.
  • Enhanced maternity and paternity leave policies and healthcare cover.
  • Increasing holiday allowance with length of service.

The Ideal Candidate:

  • Previous experience as a pastry commis chef or apprenticeship level.
  • Excellent eye for detail and ability to work under pressure.
  • Desire and motivation to deliver exceptional results and exceed expectations.

About Us:

C&E Recruitment is proud to partner with this luxury hotel in Hook, Hampshire, offering a unique opportunity for a talented pastry chef to join their esteemed team. With a strong focus on quality, customer satisfaction, and employee development, we are confident that you will find this role both challenging and rewarding.



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