Executive Chef Position Available

2 weeks ago


West Wickham, Greater London, United Kingdom PART & COMPANY Ltd Full time
Senior Sous Chef Opportunity

We are seeking an exceptional Senior Sous Chef to lead our kitchen team in a modern British cuisine restaurant in South West London. The ideal candidate will have a passion for seasonal ingredients and classic cooking techniques, with a strong focus on delivering high-quality dishes and exceptional customer service.


Responsibilities:
  • Lead a team of 4 in the brigade to deliver a range of dishes using classic cookery and French influences.
  • Cook an ever-changing menu with a well-done table d'hôte menu, sharing plates, and seasonal specials.
  • Train and motivate the team in all aspects of kitchen management.

Requirements:
  • Solid CV and good time spent developing and honing your skill set.
  • Ability to train and motivate a team.
  • Knowledge of seasonal ingredients and good suppliers.

What We Offer:
  • Salary plus TRONC for 45-50 hours.
  • Independent ownership with a great platform to elevate your personal profile.
  • Destination restaurant with a well-known chef partner.


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