Junior Sous Chef

1 week ago


Whitchurch, Shropshire, United Kingdom Combermere Arms Full time

About You

To succeed as a Chef de Partie, you will need experience in catering as a chef, line cook, breakfast chef, section chef, or similar role in a restaurant, gastro pub, or wider hospitality sector. You will be passionate about fresh food cookery and able to work collaboratively as part of our kitchen team. If this sounds like you, we would love to hear from you

About Us

Brunning & Price is a company committed to reducing our carbon footprint, working sustainably, and supporting our local communities. We value individuality, personality, and diversity and are proud to be part of a family of 79 pubs and still growing.



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