Sous Chef

5 days ago


Whitchurch, United Kingdom Venatu Full time

We are looking for a Sous Chef for a fine dining wedding venue near basingstoke. Daytime shifts, beautiful, friendly enviornment.
- free parking
- discounted or free food
- 8 - 10 hour shifts

You will:

- Run the kitchen in the absence of the head chef
- Daily ordering from suppliers, monthly stock takes
- Plan and test new dishes as part of our commitment to chef training
- Working alongside your Head Chef to manage the high standards of cleanliness by following daily cleaning procedures
- Understand HACCP from ordering, delivery checks, temperature recording, and general management duties required for such a position
- Managing our Check, it food recording through the portal (full training given)
- Be aware of the allergens policy and kitchen management package

If you have a clear passion to produce some of the finest British food, the ability to work under pressure and be able to work well in a team, then please get in touch with grant at


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