Lead Culinary Specialist

21 hours ago


WestonsuperMare, North Somerset, United Kingdom Bistrot Pierre Full time
Overview

We are looking for a highly skilled and dedicated Lead Culinary Specialist to join our dynamic team at Bistrot Pierre. As a key member of our culinary staff, you will play a crucial role in delivering exceptional dining experiences for our guests.


Salary & Benefits

The estimated salary for this position is £25,000 - £30,000 per annum, depending on experience. In addition to your competitive hourly pay rate, you will also receive an awesome service charge and access to our financial wellbeing platform Wagestream. You will enjoy discounted room rates at our hotels, as well as discounted selected dishes on shift and wines at cost price.


Job Description

As a Lead Culinary Specialist, you will be responsible for consistently achieving service and product delivery standards. This will involve preparing food in your area, supporting front and back of house teams to ensure efficient operation of the restaurant, and carrying out daily health and safety checks. You will also evaluate additional food requirements for the day's menu.


Required Skills & Qualifications

To succeed in this role, you will need excellent culinary skills and experience in a fast-paced kitchen environment. You should be able to work effectively under pressure and maintain high standards of quality and hygiene. Strong communication and teamwork skills are essential for this position.


Benefits

In addition to your salary and benefits package, you will have the opportunity to participate in our Future Leaders course, which provides bespoke career development and opportunities for advancement. You will also be eligible for length of service awards and annual company rewards, including holiday vouchers for yourself and your loved ones.



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