Senior Culinary Manager
2 days ago
About Avery Healthcare
We are a leading provider of luxury elderly care homes, committed to creating meaningful experiences for our residents and team members. Our vision is to build a supportive and inspiring environment where employees feel valued and empowered every day.
**Job Description:**
As Sous Chef, you will support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service. Your focus will be on preparing modified diets, supervising staff, and ensuring safe food handling practices.
**Requirements:**
To be successful in this role, you must have a relevant catering qualification and a minimum of 1 year of catering experience. You should demonstrate compassion and commitment to delivering high-quality culinary services.
**Benefits:
Avery offers a competitive salary, estimated at £30,000 - £40,000 per annum, depending on experience. We also offer a DBS Disclosure check and proof of eligibility to work in the UK. Our benefits package includes a supportive and inspiring work environment, opportunities for growth and development, and a culture that values respect, compassion, and exceptional care.
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