Executive Chef Specialist

2 weeks ago


Liverpool, Liverpool, United Kingdom Albert's Schloss Full time

Salary: £37,500 per annum + up to 32% bonus per annum

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We are seeking an experienced Senior Sous Chef to join our dynamic team at Albert's Schloss. The ideal candidate will have strong experience as a Sous in a high-volume restaurant, working with fresh food and managing a busy kitchen.

The successful candidate will be a valuable part of our kitchen team, working alongside the management team to deliver exceptional dining experiences. They will engage and motivate our chefs, promoting a culture of passion and enthusiasm for food preparation.

Key responsibilities include managing kitchen operations, maintaining high standards of quality and safety, and leading by example to inspire a tight-knit team. A genuine love for cooking, a desire to exceed expectations, and excellent communication skills are essential for this role.

Bonus - earn up to 32% of annual salary per year.

Company Overview

Albert's Schloss is part of the Mission Mars Group, operating several successful venues including Albert's Schenke, Rudy's Pizza, and Albert Hall. Our Bavarian bier hall and alpine-inspired restaurant offers a unique retreat from the modern world, where guests can discover new things, celebrate together, and revel in the wünder of our Schloss.

We invest in our people, developing their skills and knowledge while being true to our values of Fun, Authentic, Positive, Initiative & Neighbourly. Join us in creating unforgettable dining experiences



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