Nourishment Manager

3 days ago


Birmingham, Birmingham, United Kingdom NISI Full time
NISI School Chef Job Summary

We are seeking a highly skilled and dedicated School Chef to join our team at NISI and ensure high-quality, nutritious meals for our students.

About the Role

The successful candidate will have a passion for food and a commitment to promoting healthy eating habits. This role involves planning, preparing, and serving meals that comply with school guidelines and dietary requirements, providing students with balanced and appealing meal options each day.

Responsibilities

  1. Menu Development: Design seasonal menus that cater to diverse tastes and dietary needs.
  2. Food Preparation: Prepare meals from scratch using fresh ingredients, maintaining high standards of quality and presentation.
  3. Inventory Management: Efficiently order ingredients, manage inventory, and minimize food waste through effective stock rotation and meal planning.
  4. Health and Safety: Maintain a clean and safe kitchen environment, adhering to strict food hygiene and health and safety protocols.
  5. Budget Efficiency: Work within the allocated food budget, optimizing resource management and minimizing waste.
  6. Team Leadership: Supervise kitchen staff, delegate tasks, and foster a positive and productive work environment.
  7. Dietary Accommodations: Ensure meals meet the dietary needs and allergen requirements of students with specific health needs.
Requirements
  1. Culinary Qualifications: Relevant certifications in food preparation or cookery (e.g., NVQ, City & Guilds, or equivalent).
  2. Work Experience: Proven track record as a chef or cook, preferably in a school, nursery, or similar setting.
  3. Dietary Knowledge: Understanding of child nutrition and experience catering for allergies and special dietary needs.
  4. Food Safety Certification: Level 2 Food Hygiene Certificate (or willingness to obtain).
  5. Organizational Skills: Excellent time management and adaptability in a fast-paced environment.
  6. Interpersonal Skills: Strong communication and teamwork skills, enabling collaboration with school staff, students, and kitchen team members.
Benefits
  1. Training and development opportunities.
  2. School holidays off or reduced hours during term breaks (subject to school policy).
  3. A supportive and collaborative work environment.

Estimated Annual Salary: £28,750 - £40,500



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