Executive Chef Assistant
6 days ago
About Us
Gateway Hospitality Recruitment is proud to present an exciting opportunity for a skilled Sous Chef to join our esteemed client, a luxury Country Hotel in Buckinghamshire.
As a member of the hotel's culinary team, you will be responsible for preparing a la carte restaurant meals, as well as catering to weddings and functions. You will work closely with fresh produce to deliver exceptional dining experiences.
Salary Information
We estimate the annual salary for this position to be around £40,000 - £50,000, depending on experience.
Job Description
The successful candidate will be working under the supervision of the Executive Chef and will be expected to manage service, supervise junior chefs, and contribute to menu planning.
Required Skills and Qualifications
To succeed in this role, you will need strong cooking skills, excellent time management, and effective communication abilities.
Benefits
This is an excellent opportunity to develop your career in a high-end environment with access to ongoing training and development.
Others
Please note that applicants should have relevant experience in similar roles and hold relevant certifications such as food safety or hygiene qualifications.
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