Devon Luxury Hotel Sous Chef

7 days ago


Burgh Island, United Kingdom Platinum Recruitment Consultancy Full time

Platinum Recruitment Consultancy is partnering with a luxury hotel in South Devon to find a talented Sous Chef. As part of the hotel's dedication to quality, the successful candidate will be responsible for assisting the Executive Chef in delivering an outstanding fine dining experience to guests.

**Responsibilities and Skills:**

  • Assist the Executive Chef in menu planning and food preparation
  • Supervise kitchen staff to ensure high-quality service
  • Ensure that all health and safety protocols are followed

The estimated annual salary for this role is £35,000 (dependent on experience). If you have a passion for fine dining and a strong work ethic, we would be delighted to hear from you.


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