Executive Culinary Director
3 weeks ago
We are seeking a highly skilled Executive Culinary Director to lead our kitchen team at The Grand Junction Arms in Tring.
The Perfect Candidate
- Will have a passion for food and impeccable standards.
- Will be able to lead the team and develop and coach them to be the best they can be.
- Will have strong leadership and management skills.
- Will be organised and able to multitask.
- Will have excellent attention to detail.
- Will have great communication skills.
What We Offer
- Competitive salary and benefits package.
- Opportunities for career growth and development.
- Chance to work with a leading employer and be part of a successful team.
About The Grand Junction Arms
Situated on the banks of the Grand Union Canal, The Grand Junction Arms is a historic pub with a restaurant and spacious Canalside garden.
We use the highest quality ingredients, traceable from field to fork, to create a variety of dishes suitable for a light lunch or celebratory dinner.
About Oakman Inns
We are a leading employer and proud to be within the Sunday Times Best Places to Work for.
We know that the key to success is the people within the business, and that the first step is recruiting the best people who are passionate about delivering the best service and using the best ingredients in the best setting.
Our Commitment to Our Employees
- We offer award-winning online training academy for education on demand.
- We work closely with suppliers to provide hands-on experience and craft visits.
- We offer all employees access to apprenticeship opportunities and development programmes.
About You
- You will be passionate about food and have impeccable standards.
- You will be able to lead the team and develop and coach them to be the best they can be.
- You will have strong leadership and management skills.
- You will be organised and able to multitask.
- You will have excellent attention to detail.
- You will have great communication skills.
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