Culinary Operations Manager

3 weeks ago


Darlington, Darlington, United Kingdom The Burtree Inn Full time

The Burtree Inn, a renowned establishment in County Durham, is seeking an experienced Sous Chef to join our dynamic team.

About the Role

We are looking for a highly skilled and motivated individual to oversee all aspects of kitchen operations. As Sous Chef, you will be responsible for menu development, kitchen management, staff leadership, quality control, cost management, and compliance with health and safety regulations.

A minimum of 5 years proven experience in a senior chef role is required, with a track record of success in a high-volume establishment. Strong culinary skills, a passion for creating diverse and innovative dishes, and the ability to lead and motivate a kitchen team are essential.

With a competitive salary of £45,000 - £55,000 per annum, we offer a fantastic opportunity for career progression and professional growth. If you are passionate about delivering exceptional food quality and exceeding guest expectations, please submit your application.



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