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Culinary Operations Manager
4 weeks ago
Are you a seasoned culinary professional looking for a challenging and rewarding role? We are seeking a talented and experienced Culinary Services Leader to join our team at Holroyd Howe, where you will have the opportunity to make a real impact on the food service industry. In this role, you will be responsible for leading our culinary operations and working collaboratively with colleagues to deliver exceptional dining experiences in our range of food services from breakfast to supper.
The successful candidate will be a Proven leader with a strong background in high-quality catering services, possessing a Genuine passion for food and service, with enthusiasm and a drive for excellence. They will also have Excellent presentation, organisational, and communication skills, as well as up-to-date knowledge of current food trends and an innovative approach.
This role requires Financial acumen with good understanding of GP calculation and strong IT literacy, as well as Excellent Health & Safety knowledge. You will receive a salary of £40,000 per annum and enjoy benefits including opportunities for career progression and professional development within our organisation.
