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Executive Chef
2 months ago
We are seeking a skilled and passionate Chef de Partie to join our team at Young & Co.'s Brewery. As a key member of our kitchen team, you will be responsible for delivering exceptional food quality and service to our customers.
What We Offer- Opportunities for career advancement and professional development through our CDP - Sous Chef development programme and beyond.
- Access to our Apprenticeship Scheme, allowing you to gain a nationally recognised qualification while working with us.
- Participation in our Culinary Masterclasses to enhance your culinary skills and knowledge.
- A competitive salary and benefits package, including 20% discount in all Young's Pubs and Hotels, free meals, and weekly pay.
- A Sharesave Scheme and Company Pension Scheme to support your financial well-being.
- A generous holiday entitlement of 28 days per year.
We are looking for an experienced Chef de Partie or an exceptional Commis Chef who is passionate about delivering high-quality food and exceptional service. As a successful candidate, you will:
- Have a proven track record of championing excellent service through quality food.
- Demonstrate a passion for delivering fantastic food every time.
- Be an active hands-on Chef de Partie / Kitchen Supervisor with excellent communication skills.
- Show a willingness to learn new skills and be an active team player.
- Work closely with our Head Chef to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills to maintain effective controls with regard to both GP and labour.
- Take a proactive approach to driving sales and delivering growth through engagement with both kitchen and front of house teams.