Senior Culinary Lead
7 days ago
We are currently looking for a highly skilled and experienced Senior Sous Chef to join our kitchen team at a luxury hotel in Derbyshire. As a key member of our team, you will be responsible for overseeing the daily operations of the kitchen and ensuring that all food is prepared to the highest standards.
Responsibilities
- Manage the kitchen team, including recruitment, training, and performance management
- Develop and implement new menus and culinary concepts
- Maintain high standards of food quality, presentation, and hygiene
Requirements
- Significant experience in a senior chef role or as an executive chef in a similar establishment
- Strong leadership and communication skills
- Ability to work effectively in a fast-paced environment
Benefits
- Annual salary of £34,000 plus bonuses and gratuities
- Opportunities for career advancement and professional development
- A dynamic and supportive work environment with a great work-life balance
Location
The hotel is located in the heart of Derbyshire, offering easy access to surrounding countryside and attractions.
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