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Demi Chef de Partie
2 months ago
We are seeking a skilled Demi Chef de Partie to join our team in a Great Standard Restaurant & Hotel in the Cotswolds. As a key member of our kitchen team, you will be responsible for running one of our sections and ensuring that our high standards are maintained.
Key Responsibilities- Prepare your section for service, ensuring that all necessary ingredients and equipment are in place.
- Prep your fridge and cook in service to a good rosette level, maintaining the highest standards of quality and presentation.
- Perform all normal Demi Chef de Partie duties, including knife skills and fresh food preparation.
- Good knife skills and experience working with fresh food.
- Background in a rosette-standard kitchen, with a strong understanding of high-quality food preparation and presentation.
- Ability to work well under pressure and as part of a team.
- A competitive salary of up to £36,000 per year, including gratuities.
- The opportunity to work in a dynamic and supportive team environment.
- Live-in accommodation available, with parking and other benefits.
We are a National Hospitality and Catering agency, with a proven track record of placing chefs in top restaurants and hotels. If you are a motivated and skilled Demi Chef de Partie looking for a new challenge, we would love to hear from you.