Demi Chef de Partie
2 weeks ago
About the Role:
We are seeking a skilled Demi Chef de Partie to join our team in a Great standard Restaurant & Hotel in the Cotswolds. As a Demi Chef de Partie, you will be responsible for running one of the sections in the kitchen, ensuring your section is ready for service, and preparing fresh food to a good rosette level.
Key Responsibilities:
- Preparation of fresh food for service
- Running a section in the kitchen
- Maintaining high standards of food quality and presentation
Requirements:
- Experience as a Demi Chef de Partie in a rosette background
- Good knife skills and knowledge of fresh food preparation
- Ability to work in a fast-paced kitchen environment
What We Offer:
- A competitive salary of up to £36,000 per year
- Live-in accommodation available if required
- Parking available on site
How to Apply:
Please submit your CV and a cover letter to HtE Recruitment, a National Hospitality and Catering agency with a proven track record of placing chefs in top restaurants and hotels.
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