Sous Chef Opportunity in a Traditional North London Pub
3 weeks ago
Roebuck, a historic pub in North London, is seeking an experienced Sous Chef to join our team. As a passionate and personable member of our close-knit kitchen team, you will have the opportunity to develop your skills and take on new challenges.
About RoebuckNestled near Hampstead Heath, our charming 'country style' pub has been serving locals and visitors since the 19th century. We pride ourselves on our seasonal menu, extensive beer selection, and warm atmosphere. Our goal is to provide exceptional dining experiences that leave a lasting impression on our guests.
Job DescriptionWe are looking for a talented Sous Chef who shares our passion for delivering high-quality food and excellent service. If you are a creative and organized individual with a strong work ethic, we encourage you to apply. As a key member of our kitchen team, you will be responsible for:
- Championing excellent service through quality food and presentation
- Demonstrating a passion for delivering fantastic food every time
- Working alongside the Head Chef to design and deliver new dishes for our menus and daily specials
- Maintaining effective controls with regard to both GP and labour
We offer a competitive salary of £38,000 - £42,000 per annum, depending on experience, plus a range of benefits to support your career development and well-being:
- Access to our CDP - Sous Chef development programme and beyond
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work
- Access to our Culinary Masterclasses to sharpen your skills
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
We look forward to hearing from you if you are a motivated and enthusiastic Sous Chef looking to join a dynamic team in a traditional North London pub.
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