Kitchen Team Lead
4 days ago
Award-Winning Kitchen Team: Juice Hospitality is proud to offer an exciting opportunity for a talented Chef de Partie to join our award-winning kitchen team in Henley on Thames. As a key member of our team, you will contribute to delivering exceptional culinary experiences that exceed our guests' expectations.
">">Your Key Responsibilities:
- Culinary Leadership: Lead by example, demonstrating a commitment to high-quality dishes, excellent customer service, and a clean and safe working environment.
- Team Collaboration: Work closely with senior chefs and other kitchen staff to ensure seamless service delivery and maintain a positive team culture.
- Food Safety and Hygiene: Adhere to strict food safety and hygiene standards at all times, protecting the health and wellbeing of our guests and team members.
- Talent Development: Mentor junior chefs, sharing your expertise and knowledge to foster a culture of excellence and support their career growth.
- Inventory Management: Contribute to efficient stock control and ordering, minimizing waste and maximizing resources.
What We Offer:
- Competitive Salary: A salary of £30,000 per annum for a 40-hour work week, plus paid overtime, reflecting your skills and experience.
- Benefits Package: Enjoy free use of our gym and swimming pool, as well as free parking, enhancing your overall work-life balance.
- Opportunities for Growth: Develop your culinary skills and advance your career within our supportive and professional work environment.
Requirements:
- Culinary Expertise: Proven experience working in a fast-paced kitchen environment, with a strong understanding of culinary techniques and practices.
- Culinary Creativity: A creative approach to menu development, showcasing seasonal ingredients and exceeding customer expectations.
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