Senior Kitchen Coordinator

3 days ago


York, York City, United Kingdom University of York Full time
Culinary Production Opportunity at the University of York

We are seeking a talented chef to join our production kitchens at the University of York. As a Chef de Partie, you will play a key role in maintaining the high standards of catering, hygiene, and health & safety that we currently achieve.

The successful candidate will have a minimum of City & Guilds 706/1/2 (or NVQ Level 2 equivalent) and an intermediate food hygiene qualification. They will also have experience with fresh food and high-volume catering, as well as being driven and looking to learn.

Benefits of working with us include:

  • Generous annual leave of 38 days including 8 statutory public holidays
  • Downtime over Christmas and New Year
  • Relevant training is provided for free such as food safety and allergen training
  • Chef whites provided
  • Enhanced company and workplace pension schemes (terms and conditions apply)
  • Enhanced company sick pay, maternity and paternity pay (terms and conditions apply)
  • Discounts at local and national retailers, restaurants and attractions
  • Salary sacrifice schemes including cycle to work and campus nursery
  • 10% off at campus Nisa supermarkets and many campus catering outlets
  • Concession rates at York Sport Village and Centre
  • A supportive and friendly working environment
  • Free and confidential wellbeing support 24/7
  • Affordable on-site parking

Estimated salary: £26,250 per annum. Please note that if a suitable candidate is found, this position may close at any time.



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