Executive Kitchen Manager

2 days ago


Winchester, Hampshire, United Kingdom Austin Fraser Full time

Austin Fraser is seeking a highly experienced Culinary Operations Manager to lead our kitchen team at a newly established venue in the Winchester area.

This is an excellent opportunity for a senior chef to take on a leadership role and drive business success. You will be responsible for managing kitchen operations, including menu planning, staff management, and inventory control.

About the Role:

  • Developing and implementing menus that meet customer needs and expectations
  • Leading a team of chefs to deliver exceptional food quality and presentation
  • Managing kitchen budgets and resources effectively
  • Ensuring compliance with health and safety regulations
  • Identifying opportunities for process improvement and implementing changes

Requirements:

  • A minimum of 2 years' experience in a senior culinary role
  • Degree-level qualification in a relevant field (e.g., hospitality management)
  • Excellent communication and leadership skills
  • Ability to manage multiple priorities and deadlines
  • Strong problem-solving and analytical skills


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