Executive Sous Chef Gastro Pub
1 day ago
About the Role:
We are seeking an experienced Sous Chef to join our team at a popular food-led pub with rooms in the Ashbourne area. The ideal candidate will have a solid fresh food pub background and be able to assist in creating a tantalising menu using seasonal local produce.
Key Responsibilities:
Assist in creating a tantalising menu using seasonal local produce
Training of Brigade
Assist in the Financial management of the kitchen.
Requirements:
Excellent salary
£35-38,000 neg and Tips
Family feel to the business
Live in available
What We Offer:
This is a permanent, full-time role with a competitive salary and benefits package. If you are a motivated and experienced Sous Chef looking for a new challenge, please apply with your CV.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Peaks & Dales Recruitment
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