Culinary Excellence Manager
1 month ago
We are seeking a talented Culinary Excellence Manager to join our team at Chartwells. As a key member of our culinary team, you will play a vital role in creating exceptional food experiences for our clients and customers.
About the RoleThis is an exciting opportunity to join a market-leading food service company in the UK, where you will have every chance to progress your career and develop your skills. You will be responsible for preparing and serving high-quality food that delights our clients and customers.
Key Responsibilities:- Preparing delicious, high-quality food that meets our high standards
- Overseeing menu changes and implementing new ideas
- Identifying opportunities to improve our food services and acting on customer feedback
- SUPPORTING THE CREATION OF NEW MENUS AND CULINARY CONCEPTS
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to ensure our kitchens are well-stocked
- Maintaining high standards of kitchen hygiene and compliance with Food Handling, Hygiene and Health and Safety regulations
We are looking for someone who is passionate about great-tasting food and exceptional customer service. Our ideal candidate will have:
- A City & Guilds 706/1 & 2 or NVQ equivalent qualification
- Experience supervising a team and managing kitchen operations
- A flexible approach to working and willingness to adapt to changing circumstances
- A commitment to maintaining high standards of quality, safety, and hygiene
Chartwells is part of Compass Group UK&I, one of the largest foodservice companies in the world. We pride ourselves on fostering a culture that values diversity, inclusion, and equal opportunities for all employees. We believe that everyone should feel valued, empowered to reach their full potential, and thrive in a supportive and inclusive environment.
Salary and BenefitsThe salary for this role is around £28,000-£32,000 per annum, depending on experience. In addition to a competitive salary, we offer a range of benefits, including access to training and development opportunities, a pension scheme, and discounts on food and other products.
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