Culinary Team Lead

4 days ago


London, Greater London, United Kingdom Belmond Full time

**Job Summary:**

We are looking for a seasoned Sous Chef to lead our culinary team at the British Pullman, A Belmond Train. As a key member of our team, you will play a crucial role in shaping the culinary experience for our guests.

In this role, you will work closely with our Head Chef to design, create, and deliver exceptional menu offerings that meet our high standards of quality and consistency.

You will be responsible for leading, mentoring, and developing our culinary team members, ensuring their skills evolve and succession planning is clear. You will also support all menu engineering, tastings, spec sheets, and allergens, and work at the depot kitchen and on board the train as required.

**Responsibilities and Requirements:**

  • Lead the culinary team in designing, creating, and delivering innovative menu offerings within agreed food costs and service parameters.
  • Work collaboratively to build the brand and quality of our culinary offering.
  • Develop and implement effective training programs to ensure team members have the skills needed to excel in their roles.
  • Support all menu engineering, tastings, spec sheets, and allergens.
  • Collaborate with the General Manager to develop and implement strategies to drive business growth and improve customer satisfaction.

**Benefits and Salary Range:**

  • Competitive salary range £45,000 - £65,000 per annum.
  • A comprehensive benefits package, including health and dental insurance plans, group income protection, group life insurance, employer contribution pension, enhanced maternity and paternity pay, team social events, and wellness programs throughout the year.
  • Ongoing professional development opportunities to help you grow and succeed in your career.

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