Culinary Team Lead

2 days ago


London, Greater London, United Kingdom WSH Group Full time

**Company Overview:** At WSH Group, we pride ourselves on delivering exceptional culinary experiences to our guests. Our commitment to quality, innovation, and unparalleled service has established us as a leader in the hospitality industry.

**Job Title:** Culinary Team Lead

**Location:** Iconic destinations such as 116 Pall Mall, The Barbican, The HAC, The Gherkin, and St Pancras International

**Estimated Salary:** £15 per hour

**About the Role:

  • We are seeking a talented and experienced Culinary Team Lead to join our dynamic team.
  • As a key member of our culinary team, you will be responsible for preparing food to a high standard, assisting with extra functions, and providing exceptional customer service.
  • You will also be involved in training junior staff, ensuring smooth running of daily operations, and maintaining high levels of hygiene and safety.

**Key Responsibilities:

  • To prepare food to a high standard in any area required by senior chefs
  • To assist in any extra functions
  • To provide exceptional customer service and consistently high standards for functions and different dining areas
  • To manage the Client Dining, staff restaurant when requested by senior chefs
  • To assist in the training of junior staff
  • To ensure smooth running of daily operations
  • Hygiene and personal hygiene checks
  • Staff food standards
  • Waste control
  • To ensure all Health, Hygiene and Safety requirements are being adhered to as described in the Searcy Health & Safety Policy
  • To comply with all legal requirements with particular reference to (but not exclusively) fire regulations, security, licence requirements and any Local Authority or Client stipulations.

**Benefits:** As a member of our culinary team, you will receive the following industry-leading benefits:

  • 50% discount across Searcys venues
  • Enrolment into the Searcys pension scheme
  • Up to 38 days annual leave (dependant on job role)
  • Access to everyday discounts and communication portal
  • Employee assistance programme
  • Meals provided on shift when working within one of our venue
  • Your birthday off to celebrate in style
  • A day off to volunteer / give back to the charity of your choice
  • Culinary development programme with WSH
  • Chef incentive days
  • Chef Whites provided


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