Head Chef and Culinary Innovator

2 months ago


Rossendale, Lancashire, United Kingdom beBee Professionals Full time £25,000 - £35,000
Culinary Expert Wanted

We are seeking a highly skilled and experienced Chef to join our team at beBee Professionals in Rossendale, United Kingdom.

Key Responsibilities:

  • Prepare and cook a variety of dishes to meet our restaurant's standards.
  • Ensure presentation, taste, and portioning meet our restaurant's standards.
  • Monitor food inventory and assist with stock control.
  • Maintain cleanliness and hygiene in the kitchen in line with health and safety regulations.
  • Collaborate with the kitchen team to ensure efficient service during busy periods.
  • Develop new menu ideas and seasonal dishes.
  • Adhere to food safety procedures and ensure compliance with food hygiene standards.

Requirements:

  • Proven experience as a Chef in a busy kitchen environment.
  • Knowledge of a wide range of culinary techniques and cuisines.
  • Strong organizational skills and ability to work under pressure.
  • Food Hygiene certification (Level 2 or higher preferred).
  • Ability to work flexibly, including evenings and weekends.
  • Creativity and passion for cooking with fresh, seasonal ingredients.

Benefits:

  • Competitive salary and tips.
  • Opportunities for career progression within the restaurant group.
  • Staff discounts on food and drinks.
  • Training and development opportunities, including sponsored culinary courses.
  • Supportive and dynamic work environment.

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